INGREDIENTS:
3lbs chicken, cubed
1 onion, diced
1 (6 ounce) can tomato paste
6 ounces diced mushrooms
1 green bell pepper, finely chopped
3 tsp garlic powder
2 tsp oregano
1 tsp basil
1/4 tsp celery seeds
1 tsp salt
1/2 cup lemon juice
3 TBSP Olive Oil
1/4 tsp crushed red pepper flakes (optional)
DIRECTIONS:
Place onions in bottom of crockpot. Add chicken pieces.
Stir all other ingredients together. Pour over chicken.
Cook on low 7 to 9 hours or on high for about 3 to 4 hours.
Serve over pasta or rice.
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